Coupe de Monde - World Champions! 2001
The World Pastry Cup, also know as the Coupe de Monde de la Pastisserie, is an international pastry contect taking place every two years in Lyon, France. In 2001, I was part of the US Team that won the GOLD! This is the only GOLD medal the US has ever won! http://en.wikipedia.org/wiki/World_Pastry_Cup
